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An Elegant Classic Inspired Thanksgiving Dinner at Selanne Steak Tavern

11.14.22

Chic, welcoming and sophisticated, Selanne Steak Tavern will be serving a three-course – plus an array of market-driven sides for the table – Thanksgiving feast. Gourmet food aficionados will be tempted, and the atmosphere is always festive, fun and hospitality-driven. Selections from the Wine Spectator award-winning wine list and seasonal libations round out this memorable SoCal holiday dining experience.

Selanne Steak Tavern Three-Course Dinner

Thursday, November 24, from noon to 8 p.m.

The First Course offers a choice of Butternut Squash Soup with duck confit, pepita puree and pickled Smith apple; Poached Pear Salad with buckwheat honey goat cheese croquet, red plum and candied pecan; signature Beet “Ravioli” with herbed goat cheese, grapefruit and orange hazelnut dressing; or Caesar Salad with brioche croutons, crispy speck and black garlic aioli. Entrée Course selections are Maple Glazed Kurobuta Leg of Ham accompanied by Smith apple celery root puree; American Prime Ribeye Roast 12oz with Montreal seasoning, fresh creamy horseradish and cabernet jus; or Slow Roasted Mary’s Farm Heritage Turkey Breast along with house cranberry and marsala jus.

The Sides are served for each table, and they will please everyone with their creative preparations: Glazed Butternut Squash with maple miso butter, peanut, and fried sage leaves; Duck Fat Fried Brussels Sprouts with candied orange and pistachio; French and Romano Bean Casserole with porcini cream, pancetta, and crispy shallot; Baby Carrots in lavender honey with crumbled goat cheese and 15-year-aged balsamic; Yukon Potato Puree with Phoenician olive oil and chives; and Brioche Stuffing with winter fruits and candied walnuts. Dessert is either Warm Apple Spiced Crostada or Caramelized Pumpkin Pie.

For this three-course dinner plus sides for the table, $145 per adult; $45 per child (ages four to 12), exclusive of tax and gratuity. Reservations are available by calling (949) 715-9881.

Selanne Steak Tavern is at 1464 South Coast Highway in Laguna Beach.

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Thanksgiving Done Right at Bristol Farms - DEAL

11.14.22

It’s been a hectic year…so go ahead and sit back, relax, and let Bristol Farms, the leading specialty gourmet grocer, take care of the Thanksgiving feast. Their chefs have created a Thanksgiving menu/deal called the Classic Holiday Meal for $125, which is only available at the Irvine – Bristol Farms Newfound Market location.

For an intimate dinner, or as an addition to a Thanksgiving feast - the Holiday Meal features all the classics. What could be simpler – or more delicious?

The Classic Holiday Meal serves 4-6 and includes: